| University_of_Illinois_Tax_School Provides tax education to tax professionals from an accredited sponsor of CPE. Site includes lists of schools by location, instructor team and date, daily agenda, specialty workbooks and important sup |
| Vern_Hoven_Tax_Seminars Offers online courses synchronizing a) streaming video seminars, b) PowerPoint slides, and c) course manuals containing links to important code sections and rulings. Specializing in Federal Tax Update |
| Western_CPE Provides instructional conferences at exciting resort locations, as well as in-house and self-study materials. Sponsored by the University of Montana School of Business Administration. |
| WiseGuides_Cpe_for_CPAs Self-Study Cpe for CPAs. Over 100 courses to choose from. Use online or download. |
| Abtec Manufactures and distributors of bio-fertilizers, bio pesticides and organic manures, suitable for sustainable and organic agriculture. |
| AgAttack Creates and markets products to release beneficial organisms for agriculture. |
| AgBio Natural mycorrhiza and biocontrol products for home and garden, greenhouse, nursery, production agriculture, restoration, landscape and interior plants. |
| Agil_Limited Produces a line of products designed to give the feed industry a complete range of alternatives to antibiotics and aggressive preservatives. |
| Agraquest Producer of natural products for control of pests and diseases on crops and in home gardens. Their main product, Serenade biofungicide, is used on grapes, lettuce, bananas, tomatoes, organic soybeans |
| Agrartest Biological consulting group targeting plot studies for determining the yield for all types of agricultural crops. |
| Agri_Life India based bio-research company producing bio solutions for crops, soils, animals, humans and the environment. Products include bio-pesticdes, bio-fertilizers and more. |
| Agribiotics_Inc_ Manufactures high-potency inoculants for legumes such as soybeans, lentils and chickpeas to achieve maximum crop yields at lower costs. |
| AgriSense_BCS_Ltd AgriSense is a company that specialize in manufacturing bio chemical pest control devices |
| Agro_Extracts_Limited Producer of neem oil and related products in India. Products include solvent-extracted and cold-pressed oils, a solid cake byproduct, a wetting agent, and a urea fertilizer enhancement. |
| AgSci_Inc_ Produces agricultural soil biostimulants and nematode control additives. |
| Algea_Seaweed_Extracts Offers seaweed extracts for use as plant treatments, to relieve plant stress and improve crop efficiency. |
| Algifol Producer of a protective leaf spray for plants based on marine harvested brown algae. |
| Anderson_Biosystems Producer of microbe based product for naturally eliminating manure pollution through bioremediation. |
| Applied_Biochemists Chelated copper and algae control technology. |
| Arbico_Organics Produces a variety of sustainable environmental alternative pesticide and herbicide solutions for growers. |
| AuxiGro_-_Emerald_Bio_Agriculture Natural plant growth improvement through the activation of two key natural plant amino acids. |
| Beneficial_Bug_Co_ Suppliers of predatory mites for pest control for commercial growers and home gardeners. |
| Beneficial_Insectary Beneficial Insectary is a producer of beneficial insects for those interested in a non chemical alternative to pest control. |
| Bicontrol_Network Bio-rational alternatives for agriculture, horticulture, commercial and residential use. |
| Bioactive_Ltd Producer of organic fertilizer based on Californian redworms |
| Biochem_Ltd Producer of natural feed additives for live stock |
| Biohumin Suppliers of products for natural soil improvement. Examples and advice for use included. |
| Bio-India_Biologicals_Corporation India based company focusing on biological solutions for agriculture primarily based on cultivation of micro organisms. |
| Biological_Control_of_Weeds Supplier of live insects for non-chemical control of rangeland and pasture weeds. |
| BIOMOR A producer of crop protection products that protect against foliar fungal pathogen which leads to mildew, blight and rust in crops. |
| Biopreparaty_s_r_o_ Maker of the biological pesticide Polyversum. The product is based on the fungi-like organism Pythium oligandrum which suppresses the growth of many soil-borne pathogenic fungi that adversely affect |
| Bioscape,_Inc_ Produces of BIO-WEED, an organic pre-emergent weed suppressor and organic slow release fertilizer. |
| Biotactics Producers of Benemite: natural enemies for management of spider-mites in greenhouses, field crops, fruit & nut trees and home gardens. |
| BioWorks BioWorks develops, produces and sells biological products for the control of plant diseases in agricultural food and fiber crops, ornamental crops and turf. |
| BUG_Agentes_Biologicos Supplier of predatory insect eggs and Parasitoids used for natural protection of crops |
| Buglogical_Control_Systems Natural beneficial insects and information to control pests, and disease without using poisonous chemicals and insecticide in your organic gardening, farming and greenhouse. |
| Canadian_Bio-Systems_Inc_ Manufactures enzymes, microbials, flavors and enhancers for aquaculture, livestock and poultry. |
| Certis_USA Integrated pest management company focusing on biopesticides, pheromones and more. |
| Circle_One This company produces a full spectrum of natural and organic products for all segments of agriculture, horticulture, nursery, and turf management. |
| Cooper_Mill_Ltd_ Suppliers of biological and chemical control products for insect and vegetation management. |
About Us
Seminars
Overview
Schedule
Course
Outline
Register
Books
Consulting
Home
(800) 526-5798
info@restaurantseminars.com
Eight Hour Seminar
RESTAURANT
ACCOUNTING
AND CONTROLS
2008
Click
Here to see 2008 Cities
#1 Restaurant Financial Principle:
"The more
financial knowledge
your key employees have,
the greater your profits will
be."
Increase profits
3-5% of sales
by implementing
our unique controls!
Click Here for a
Complete Seminar Outline
●
Restaurant Owners
We will teach you everything you want to know
about financial statements and how to apply this
information to increase profits.
●
Restaurant Managers and
Key Employees
You will learn how to calculate and apply
financial ratios. Plus, the newest food costing,
menu pricing and labor saving techniques.
●
CPAs and
Accountants
with restaurant clients or who want more
restaurant clients
Learn the newest industry techniques to help
your clients, especially the latest IRS tip
reporting tactics.
Ed Hynes, CPA and Walt Matysik, Restaurant Owner have
presented this seminar to over 100,000 CPA’s and Restaurant Owners for
30 years. They are co-authors of Practitioners Publishing Company’s two
volume top selling
Guide to Restaurants and Bars.
8
CPE Credits
Field of study:
"Specialized Knowledge & Applications"
Restaurant
Seminar Institute, Inc., is registered with the National
Association of State Boards of Accountancy (NASBA), as a
sponsor of continuing professional education on the
National Registry of CPE Sponsors. State boards of
accountancy have final authority on the acceptance of
individual courses for CPE credit. Complaints regarding
registered sponsors may be addressed to the National
Registry of CPE Sponsors, 150 Fourth Avenue North, Suite
700, Nashville, TN, 37219-2417. Web site:
www.nasba.org
NEW
Seminar by EXPERTS in Restaurant and Bar Operations
Restaurant Accounting and
Controls
(NEW)
Our
speakers
have extensive experience with restaurant and bar
accounting methods, controls, business tools and
services for Owners, Managers & Accountants. They
have
presented this seminar to over 100,000 CPAs and
Restaurant and Bar Owners and Managers for 30 years.
Learn these items and more:
Unique daily controls that improve profits
immediately
How to analyze any restaurant
using the industry standards that we provide
The 21 top ideas of 2008 for increasing restaurant
profits
Accounting procedures that are unique to the
restaurant industry
12 Financial ratios that every restaurant owner
needs to know
Weekly P&L report that will substantially increase
your restaurant's profits
Quick methods for costing out Food & Beverage
How to analyze restaurant financial statements to
determine problem areas
7 unique ways to reduce labor costs
A complete list of the top POS systems
What’s new with Tip Reporting
How to determine if your labor cost is too high
How to set up QuickBooks in restaurants
How to determine a restaurant’s value
How to determine if your bartender is stealing and
what to do about it
Presented
by:
The
co-author of Practitioners Publishing Company’s two-volume
top selling Guide to Restaurants and Bars.
800-526-5798
Restaurant Accounting &
Controls 2008 for CPA CPE Seminars.
?2008
Restaurant Seminars Institute, Inc.
var gaJsHost = (("https:" == document.location.protocol) ? "https://ssl." : "http://www.");
document.write(unescape("%3Cscript src="http://www.restaurantseminars.com/" + gaJsHost + "google-analytics.com/ga.js' type='text/javascript'%3E%3C/script%3E"));
var pageTracker = _gat._getTracker("UA-1136709-7");
pageTracker._initData();
pageTracker._trackPageview();
